Remember that Breakfast is very Important to have a good start in the day....
I dont have the appeptite to eat now but i am sipping tea....
Suggest a unique breakfast, list the ingredients and how much it would cost to make it.... *wink*
Saturday, May 27, 2023
44 comments:
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I want to eat out today, abeg. Sometimes, I get tired of the food I cook.
ReplyDeleteI'll be making Oha soup later today. Na swallow sure pass in the evening.
That food up there is entering my eyes! 🤐
Cynthia the only bv that has remained true to herself for as long as river Niger. I so much love her. I wish she wasn’t married. I’d make her a very rich happy wife.
DeleteAnonymous @iyede is married but I'm single😜
DeleteOh Cynthia, I thought it was only me. I don't like to cook, then I manage to cook and then I am tired of it. My friends will say just cook soup you will eat once or twice. Is that even possible.
Delete@Miss Betty, desperate much?
DeleteDo you have Cynthia's qualities?
Put some respect on yourself abeg
The food up there is inviting. Don't know what to eat this morning jare.
ReplyDeleteI'm sipping 3 in 1 coffee..it's currently raining,I'm enjoying the cold breeze
ReplyDeleteLunch is ------()()() too tired cook 😩😩
Pele dear,try and rest 😘
DeleteGood morning dear💞
DeleteCarrots, Mango and Apple smoothie. Palmoil rice for lunch (been craving that)
ReplyDeleteThat is your breakfast? I'm now convinced that I'm not loosing this weight forever😂
DeleteI've eaten bananas and groundnut like 7am. About to eat my main breakfast, yam and beans porridge🤤
I nor fit die abeg.
Candy that palmoil rice is bae, mbok send some my way 😁
DeleteI’m at Gwarinpa
Don’t have the energy to cook today. Will brew some coffee ☕️
Fidel, you be case. 🤣🤣🤣🤣. I'm not a breakfast person o. Smoothies , or tea is ok for me. Then I eat lunch by 3/4, it depends.
DeleteAnon, I will try. 😉
Adalu
ReplyDeleteBeans
Corn
Oil
Fish
Salt
Maggi
Pepper
3k
I forgot to write onion's
DeleteYou add fish to beans???
DeleteBTW, Adalu is Bae except I don't add fish and seasoning cubes. Stopped using them seasoning cubes years back.
Enjoy
Yes,I don't cook NY beans without fish..okiroyalty
DeleteRaining fire and brimstone here.
ReplyDeleteCold weather, so I am still thinking of what to eat o 🤔
I just finished taking hot chocolate. Making noodles, boiled egg, and plenty carrot and green beans for breakfast.
ReplyDeleteI am not a fan of dodo,dont know the hype,still dont know what to eat.
ReplyDeleteNo, we are not doing this this morning 😕
DeleteNo dodo slander will be tolerated!😡
Iya ibeji ooooo 😍😍😍
DeleteNot a fan either. I can survive 2years without eating it. I don't get the hype.
DeleteBlogbrity: Abeg oh! Plantain is my best food. Like my "bestest". Especially when it's half ripe, oh lawd!
DeleteI have a friend whose best food is also plantain. When I visit their place, when we are eating, he can just say something like, "What is that thing?" He says it with all seriousness, that I would have to turn. And when I do, some slices of plantain are gone 😭😭😭.
There was also a time we bought lots of plantain directly from the farmer. That day was a Saturday.
We fried so much and ate them with fried eggs. We ate and ate ehn, that I fell sick later that evening.
Haven't eaten plantain in a while now. Cos the ones I see around here, are "carbad infested" (not sure of the spelling jare).
And oh! I have a super dear friend, a great lover of plantain too, her birthday is today. I told her, I am trying to check who I love more, plantain or her and she said, if I dare choose plantain, she would disown me. 😂😂😂😂😂
*carbide
DeleteBlogbrity...you say wat?
DeleteNo near Benin or Warri.
Kpekere(plantain chips) is a daily street snack.
Anony 13:59... If you live in Lagos,find Iya Ogede in your neighborhood,she's the original supplier of natural unripe plantain from either Ondo or Edo State.
I am not a fan of dodo too.
DeleteFidel, 😜😜
Sluttychic.
I tried cooking Ekpang Nkwukwo yesterday. Mine did not taste as the one I ate at a calabar kitchen but I tired. Las Las na the left over I will eat this morning.
ReplyDeleteNne it's Nkukwo.
DeleteMaybe the wrong spelling and wrong spices used caused it.
Try again but find the original spices from their native section at the market.
Boiled plantain or boiled potato with vegetable:
ReplyDeleteBoil your plantain or potato, then peel and cut into pieces.
Ingredients for vegetables sauce: smoked fish, tomato,rodo,onions,groundnut oil,ugwu.
Blend pepper to have the pepper mix.
Heat the groundnut oil, add diced onions after few minutes,pour pepper mix, cover for 4minutes, then add de-born smoked fish along with the ugwu. Let it simmer for 4minutes more.
This should cost within 2-4k based on the quantity.
People I love! Tells us the food with recipe!!! Betty, this life, you will live long😭😭
DeleteLong life to u too @fidel
DeleteThis comment has been removed by the author.
ReplyDeleteNo breakfast.. done with chores.. cooking beans n rice with cray fish.. seriously waiting for it to be cooked so I can eat
ReplyDeleteSaturday routine now, Hot Lipton, bread n egg . Back to bed😴
ReplyDeleteJust finished eating rice/beans and stew in one bukka like that. I can't wait to start making my food again.
ReplyDeleteTired of eating out
Raining heavily,Hit tea with bread and eggs,the weather is cold
ReplyDeletePap and moi moi
ReplyDelete@SDK God is on side to clear everything trouble your system now in Jesus name Amen
ReplyDeleteVeggies in peppered egg sauce? My eyes are popping😲🤤
ReplyDeleteMe love.
Ste...its late,next time, do Chicken Casserole and serve with hot pretzels and hot chocolate drink.
For chicken casserole;
One big red onion... chopped
One big white onion...chopped
One spring onion stalk... chopped
Salt to taste.
Minced beef...one small teacup
Boneless skinless chicken(6 chunks)
Or 6 chicken thighs.
Sour cream...half cup
Carrots 🥕 (4)...diced into cubes
Thyme...half teaspoon
Plain baking flour...quarter of a cup
Rosemary leaf...half teaspoon
Coriander...half teaspoon
Olive oil...half cup
Bacon 🥓 (2)...diced into cubes
Red pepper (2)...chopped
Yellow pepper(2) ... chopped
Green pepper...1 bulb,deseeded then chopped.
Procedure;
Season and steam the chicken thighs or chunks with salt, Rosemary leaf,thyme,coriander, some red and white onions, salt on tight lid for 10mins to get a tasty broth.
Leave out spring onions,carrots and some red, some yellow and the whole bulb of green pepper.
They'll come last with plain flour.
In a nonstick pot, heat olive oil.
Fry chicken to brown on both sides with some onions,a little thyme, a little salt again and rosemary leaf, remove.
Fry bacon too,remove.
Then in same oil, pour the broth,the fried things, add minced beef, sour cream and stir well.
Check for salt, then add flour and turn well again.
Finally,add carrots, green pepper,the remaining peppers and spring onions.
Turn and bake for 15mins.
Bon appetit!
🤤😘
This na oyibo food o😁
DeleteTeach us those your Igbo soup na🥺
Fidel...which one?
DeleteI know it's oyibo food, I suspect some persons are coming over to pay condolence so Ste gats to whip up something cool.
I may just do some lemongrass tea. I need some bacon and eggs. Imma start on this no carb thing for a few months to see how it goes. My body is not processing carbs well anymore, just falling asleep anywhere🤣😂
ReplyDeleteThis meal up there is tempting.
ReplyDeletePlaintain 2000.
Eggs 1000.
Pepper 200.