I had too much to eat yesterday,so no breakfast for me today....I have had a cup of coffee though.....
I think if i had to eat this food up there,i would use Irish potatoes instead of Yam.....Reason?I prefer the taste of potatoes!
Saturday, May 02, 2020
Breakfast Post
What are you having for breakfast?Anything special?
I had too much to eat yesterday,so no breakfast for me today....I have had a cup of coffee though.....
I think if i had to eat this food up there,i would use Irish potatoes instead of Yam.....Reason?I prefer the taste of potatoes!
I had too much to eat yesterday,so no breakfast for me today....I have had a cup of coffee though.....
I think if i had to eat this food up there,i would use Irish potatoes instead of Yam.....Reason?I prefer the taste of potatoes!
94 comments:
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No breakfast for now,still in bed.
ReplyDeleteYam is now Gold in Nigeria..too too expensive
Honestly! You will hear 1k for just 1 tuber 😏😏
DeleteAs in eh! And it's not like you are sure of what you are buying. You can go home now and discover that some of the yams are rotten. 😢
DeleteI hate Yam so much.I can do without it for a year
DeleteVery expensive. Aboki told one woman to pay 2,500 per tuber.
DeleteI bought 4 big tubers yesterday at 2,500. I bought it from my customer thou.
DeleteI ate last night eba with goat meat oha soup.
DeleteYam na really gold oo..I tuber...N800 to N1000...Meanwhile three quarter of it for don spoil
DeleteNo breakfast for me. Just has onunu and native sauce with dry catfish pepper soup. About to sleep now.
DeletePasta with minced meat.
ReplyDeleteTesting! Testing!! Say hello to a new blog visitor Stella nice job!
DeleteWelcome to the blog, Big Mama Thornton. Yayyyyy!
DeletePastaaaaaaaaaaaa🥰🥰🥰🥰
DeleteNot eaten yet, would eat fried plantain with egg sauce and veggies
Taking tea at the moment with fried eggs garnished with tomatoes. After then, will just do some washing and cleaning.
ReplyDeleteSweet potato too isn't bad.
ReplyDeleteHaving Pap and moimoi😋
ReplyDeleteI go make concoction later ,want to wash clothes
ReplyDeletePlantain and fried egg to the rescue this morning😋
ReplyDeleteYou are in the spirit, might add noodles to mine though, not sure!!
DeleteI prefer fried yam to cooked. Potatoes is a no no for me.
ReplyDeleteWill have akara and bread, wanted to make pancakes but no water. Our well suddenly went bad. No light for days to pump water. Searching for where to buy water, if not we no go baff today.
ReplyDeletecup of cappuccino for me this morning, no breakfast, we don dey watch our weight before we turn Idi amin of Uganda
ReplyDeleteI'm proud of my achievement this week, walked from Bermonsdey to Waterloo bridge then to Trafalgar sq, diverted to Westminster bridge then finished home. marking 2hrs. then yesterday I walked to Lewwisham market and I couldn't walk back, e too far abeg.
I will walk to Scotland very soon.. LMAOOOOO
Good job Aproko Queen. Will never forget the distance l walked in London, during my last visit. My feet hurt so bad that l could barely walk the next day.
DeleteI wasn’t wearing sneakers. By the way, l hardly see obese people in London. Don’t quit oh.
That walking is good for you Akproko Queen hehehe 😊😊
Delete@ cinnamon,did you say you hardly see obese people in london?did you just say that?
DeleteLol I prefer walking in London where I stay now walking is boring
DeleteThat up there looks yummy. Unfortunately I cant eat yam prepared by me unless hunger waya me and I dont have a choice. I prefer someone else do the boiling/frying.
ReplyDeleteI'lk have pepper rice for brunch.
Hmm I even worship the god of yam - Ohanjoku. What!!
DeleteWhich one is pepper??
DeleteYoghurt for now.
ReplyDeleteI still need help with my akara. My husband loves akara and tells me just to bake it the way I make it but I've suspended any eating of akara till I get it right. Once I pour the mix into the pot, it goes right to the bottom and sticks to the pot, making a huge mess when I try to turn it.
ReplyDeleteDunno why it's always like this. I always follow the YouTube tutorials to the letter (thought it was latter oh). Dunno if it's the brand of beans flour I'm using or what.
It might be brand of beans.
DeleteHope it is not too watery?
have you tried deep frying using plenty of oil?? don't put too much of water in the mix too.. but no be all beans be beans oo. my mum bought one like that, it took the whole millenium for that beans to be ready
Deleteyou added too much water.Then be ready to use enough groundnut oil and let it heat well
DeleteThis happens if the mixture is watery like moi moi. The mixture needs to be thick like porridge.
DeleteHi Eka. The consistency of the paste should be thick and not light as moi moi . For the frying, use deep frying method I.e lots of ground oil and If you please, a non stick pan.
DeleteOr your frying pan is till new. That's why.
DeleteEka Joy don't make batter very watery.And immediately you blend it, use a food mixer to help incorporate air into the batter; when you mix you now determine the quantity of water to add and make sure you use plenty oil cos it is deep frying and your pan is too flat, then make use of a pot. I hope this helps darling!
DeleteChange the beans and try the deep frying many recommended.
DeleteI think you add too much water. Little or no water at all should be added to akara. Incorporate enough air as well and deep fry
DeleteStop using pot to fry your beans cake if you're having difficulty in getting it right.
DeleteGo get a deep fryer, set your deep fryer to medium hot and you're good to go.
Don't make your batter watery, let it be medium sticky to medium thick.
Please follow the points below to really get Akara to rise well:
Delete1. Make sure the consistency is not watery
2. You have to deep fry i.e use plenty oil
3. Do not blend pepper and onion with your beans(that is for moin moin) Blend separately and add only when ready to fry
4. Most importantly after blending the beans, make sure you “aerate” the beans using either a mortar and pestle or a kitchen hand mixer
This is what will make the akara rise and fluffy.
Using frying pan for something else(cooking or warming food) apart from frying can cause it.
DeleteWatery beans can cause it.
Not allowing your oil to be hot or using small oil can cause it too.
After putting the beans in hot oil, after a min use your fork to gently separate the down from your frying pan.
Thanks guys. Will try all these. Maybe one will finally help
DeleteAnonymous 10:46 got it right, mixing makes a Kara fluffy, after blending do not add water, just salt and mix well till it becomes fluffy, then add pepper and onions, heat your oil then fry, immediately you put inside oil it would rise because it’s fluffy, trust me you will enjoy it.
DeleteNo breakfast yet..will be having oatmeal later
ReplyDeleteJust waking up
DeleteI'd wait for brunch 🤭😏🤭🤭
White rice with goat meat stew. I washed it down with cold maltina.
ReplyDeleteAh ah! Correct meal 😊
DeleteTook Lemon and ginger tea.
ReplyDeleteWill eat swallow and Nsala soup by 11am
Are you preggy!! Oh well
DeleteThat yam up there was very well peeled and diced...looks yummy 😋😋
ReplyDeleteOmelettes for my boy and a cup of ginger tea 🍵 for me.
I already put goat meat in the oven to cook very slowly, it'll need about three hours to cook and then, I'll use part of it to make vegetable sauce and the other part for pepper soup.
Damn!!! And this is how to send out IVs for this mouth watering food!! Hmm not fair Mrs A not fair!!
DeleteThe egg sauce serving is generous.
Delete'licks lip'
Ha, Big Mama Thornton, you're very welcome... IV on its way💌
DeleteXP momma, what's on for breakfast today? 😊😊
Will be having moin-moin with pap later, doing some cleaning right now. That food up there is the lunch today.
ReplyDeleteOmo...na glass of wine plus a splif for me this morning. Food na later.
ReplyDeleteUse the name well. Don't use it to tarnish me here. Goodluck
DeleteI will be having ogbono soup with semovita.
ReplyDeleteGrilled chicken sandwich and fries
ReplyDeleteFrench toast with cheese and some chicken. Sounds good ehh. I simply buttered up the bread and put on a fry pan to heat each sides up after creating a hole in the middle of both slices, then I break an egg add a double cheese slice, cover it up and allow it heat up. Tada
ReplyDeleteThat's very nice... You can add green peas and even mushrooms to it sometimes.
DeleteNo breakfast yet.... Will prepare rice and stew later
ReplyDeleteYou doing da intermittent fasting
DeletePuff puff and a cup of cappuccino.
ReplyDeleteI like.......
DeleteAs in,i added a lot of fresh pepper and sliced onions to the dough and the taste is 😊😊.
Deleteakara and bread
ReplyDeletestay safe
Leaving the house soon, will eat out or when I get home. Not even hungry
ReplyDeleteNothing for now. Pancakes later.
ReplyDeleteCooking beans ,will take it with bread
ReplyDeletePeppered yam fritata and puffpuff with Strawberry flavored custard,plenty milk and sugar.
ReplyDeleteWarming okpa for DH and 2others for tea.'ndi oji okpa ala tea'
Okay, me I'm not jealous at all ... I will just lick my lips 😋😋😋 and keep walking 🚶🏽♀️🚶🏽♀️
DeleteNo breakfast for me this morning, will like to have something up 👆 there the yam and omelette sauce for lunch.
ReplyDeleteRice and Egusi soup
ReplyDeleteAkara and Akamu here
ReplyDeleteMoi moi and custard. Will have rice with catfish peppersoup for lunch.
ReplyDeleteNo appetite for food.
ReplyDeleteI love boiled yam and egg sauce.
ReplyDeleteHowever, I'll most likely take tea and bread for breakfast.
My Nigerian jollof rice is ready for lunch.
Noodles for myself and the children.
ReplyDeleteBeans and pap.
ReplyDeleteAbout to make akara. Default Saturday breakfast.
ReplyDeleteDefault as in default for me..😃
DeleteToasted bagel and cream cheese with a cup of earl grey.
ReplyDeleteFried yam, fried egg, stew and Tea with cornflakes
ReplyDeleteI made a very healthy breakfast today! Avocado salad. Combo: avocados cut in chunky cubes
ReplyDeleteTomato cut in large pieces
Strong ripe Mangos cut in cubes
Thinly-cut Onions
Mixed everything then my dressing - a little acv, olive oil, lime juice and honey. I drizzled it in the avocado salad and watched extraction.
😍😍😍😍😍 can I have some please!!!
DeleteWhat a combination. i am trying to create a mental picture of it after preperation.
DeleteAbies it’s very tasty and healthy. You should try it.
DeletePrednisolone & Aminiphyline
ReplyDeleteSay what?
DeleteEba and catfish soup... That up 👆 there will be for dinner
ReplyDeleteHad the exact meal on that picture.😋
ReplyDeleteGod bless all of you for feeding me well this Saturday
ReplyDelete