Food is food oh...Eat what you have in the Mornings!!!
'CUT AND NAIL RICE' because it's a quick recipe ...
Hope you enjoy it
Photo credit @tspiceskitchen
That Fish has the skin of Snake...i dont touch it or even attempt to eat......tufiakwa.....Apologies to those who eat it...
That concoction rice up there is everything.
ReplyDeleteIm attending my secondary school reunion today so I'm reserving my stomach .
If my husband cooks it for you ehn,you will almost bite your fingers. I even beg him with other things for him to cook it. The rice can sweet abeg
DeleteMy mum is attending her own secondary school reunion today as well for the first time and she feel so happy.
DeleteI love that rice but prefer the fish smoked and fried.
That fish can sweet eeh.
DeleteLol @ skin of snake.
DeleteIt does looks like snake but I can eat the above sha. Looks delicious.
I ate chinchin and some of my kid's cereal.
Waiting for leftover rice to defrost.
That food up there is bea. Maybe should prepare it as i yave the fish in the fridge. Took tea this morning
DeleteThat dish 👆🏻😻😻😻😻
DeleteStella, you and my Mom are in the WhatsApp group about that Fosh😁😁😁😁😁
Me??? I love love the 🐟
You see that kind of rice with fish like snake skin is my kind of food...don't even try frying that kind of fish for me. I love it soft and succulent.
ReplyDeleteBreakfast is rice and beans with peppered goat meat...washed down with chilled malt. Doctor said I should eat more of left over food😎
Concoction rice. I always prefer mine with roasted prawns and lot of pepper, onions and red palm fruits oil.
ReplyDeleteStella that's mackerel fish AKA, Titus fish.. so tasty and full of nutrients.
Breakfast is a bowl of muesli, oats, nuts, seeds and mango.
Still have leftovers from Christmas, I'll be doing justice to them later with my boy.
Thank you; Titus fish and so delicious. This concoction rice is bae.
DeleteThere are two types of Titus fish...one has tiny eyes while the other has big eyes. The one with tiny eyes is the sweet one. The other one, tasteless.
DeleteSluttychic.
The one that is tasteless is the Atlantic chub mackerel (kolios) it is better eaten roasted with salt.
DeleteStella that fish is one of the "expensive"iced fish to an average Nigerian... its tastier than others.
ReplyDeleteYes very expensive and tasty
DeleteStella that's Titus, best fish for me.
ReplyDeleteGood morning my people. Please can anyone recommend a good and reasonable caterer in Festac?
ReplyDeleteI know one. She catered at my bro's wedding. Want her number?
DeleteThat scumbia fish is very sweet, it has oil,
ReplyDeleteI am having kemps cracker and coffee milk and sugar,
Beans and yam is on fire for later
Hahahahaha! Been long I heard that name, Scubia.
DeleteIt’s why the Binis call it. Cracks me up all the time.
That fish is bae and highly nutritious, really tasty too. Abeg I'm in transit again, don't know when I'll be having breakfast. Litiliti dettydecember 😋😍
ReplyDeleteThat Titus fish? I don't joke with it.
ReplyDeleteGbadun it scatter
SDK you say what?😁😁😁😁 that fish 👆 is what is called Titus olora😁 very sweet and delicious. I love it so much. My breakfast is my left over fried rice with peppered chicken to be wash down with chilled maltina.
ReplyDeleteI hate the smell of that fish. I know it’s nutritious but l go pass on that nutrient. The skin of the fish makes me feel like l am eating a snake. I was shocked when l got to the States, the fish plenty for Asian stores. They love it more than Nigerians sef. Even songu sef de here. Make una enjoy.
ReplyDeleteI don’t eat it too because of the skin, though my mum started it by saying it looks like snake that she can never eat it so we all grew up disliking it’s
DeleteI don't eat it at all. It gives me the creeps!
DeleteI thought I was alone. I hate the smell of this fish especially when frying it. I can throw up if I eat anything prepared with this fish. I'll rather eat sawa
DeleteThat concontion up there is a life saver since 1900😋😋😋😋😋. I had pap with overflowing milk and Milo that's all.
ReplyDeleteIndomie Noddle got me this morning wash down with hollandia lactose free milk. soon I will sleep small before going it later.
ReplyDeleteStella you need to try that fish up there, cook, fry and you will ever regret your life.
ReplyDeleteI love that fish like there is no tomorrow. Are you saying you have never tasted sneak before? I have tasted both fresh sneak pepper soup and dry sneak pepper soup so delicious 😂😂😂😂😂😂😂😂
You’ve eaten SNAKE 🐍???
DeleteI dnt like throw fish like that inside cooking soup or anything. I love it boiled with spice before adding to soup. If not! I fit vomit😂
ReplyDeleteMe too. I must boil the fish first before throwing inside the jollof rice else it would taste undone to me
DeleteSame here
DeleteThat fish is always my best option when it comes to fish. Very tasty!
ReplyDeleteThat fish up there is everything Stella. I love it in okro soup and rice
ReplyDeleteIn jollof okro soup with ponmo,locust beans and pepper then down it with soft amala. AH!!! Lemme goan cook it sef🏃🏃🏃🏃
DeleteY’all won’t kill me. I’m salivating already at the okro combo, Omeh.
DeleteYou Don use that fish cook egusi soup with bitter leaf? You will not eat any other food again.
DeleteI had cereal this morning. It's a relief that I can eat now after taking pap for over a week due to loss of appetite. I'll be eating beans and bread later.
ReplyDeleteThat rice up there is everything especially with smoked or dry fish. That's what we call concoction rice that year.
I'm still thinking of what to eat this morning. I'm attending a malo wedding and I dont even understand them. Thursday we went for Henna, no jollof served😭
ReplyDeleteYesterday was kamu still no jollof. They said it's only small chops they serve during Kamu. Today is the dinner, let me wait till they dont serve jollof again before I know what style of cry to cry.
Lol....
DeleteHahahaaaas
My breakfast is beans and fried plantain(that very ripe type).
ReplyDeleteThe Fish up there is sweet.
My sweet Eja alaran..you dy miss Stella
ReplyDeleteVery sweet fish. It will just be doing cham cham cham in ones mouth.
ReplyDeleteI had rice, fried beef stew with coleslaw.
Mum in-law can cook eeh! God bless her for me.
I was craving for this concoction rice last week,but I didn't see locust bean to buy to add to it..that fish up there is bae,I like it fried tho
ReplyDeleteJust had oat with fried plantain,will be making affang later with semo
Stella is this low budget kind of food that comes out delicious I tell you. will take Akara and pap laced with Milo.
ReplyDeleteI can't eat the fish up there if its not parboiled with spice and fried.
ReplyDeleteTitus fish is sweet sha. It has natural oil. Its good for babies also. Just boil, mash and mix with yam or potatoes.
Concotion rice makes a whole lot of sense. I cook it when money nor plenty for hand.
Will take tea, bread and Titus sardine. I'm yet to eat breakfast though. Not really hungry.
👆👆👆 World's most delicious fish... 😊
ReplyDeleteWill be eating beans and plantain
ReplyDeleteEgg frittata.... with mashed chicken and few slices of bread to the rescue.
ReplyDeleteThey dragged out some fried whole chicken from the freezer.
ReplyDeletePieced them to make chicken pepper soup,too much spices and utazi,nchuanwu leaves.
Some people are sneezing here from dust of yesterday's events, probably.
Heavy agidi going down with the soup.
Kids are taking whole grains, beverages and differnt types of Onitsha bread.
Hey Xp. How do I contact you?
DeleteJ. I got your details, what's popping?
DeleteReading your comment under Miss Aboki’s post reminded me of something I think you ought to know.
DeleteThis is exactly what I ate this morning. I prepared it late last night with left over stew and enjoyed it this morning.
ReplyDeleteMy family don't like that fish too cos of same reason (skin looks like snake) and we don't eat snake. But I enjoy the fish o
Concoction rice, I love it
ReplyDelete