This soup there looks good for breakfast but I cannot tell what kind of soup it is...........looks really good,I spot 'Issam''with the fresh leaves..Kai!!!
I will have this for Breakfast if i can find it....
I dont know what i am having for breakfast oh....The Bambinos and their papa now surprise me every weekend with breakfast....LOL.
They did it once and since then every weekend i sing their praises for more....hehehehehehehehe
*scrolls back to soup*...Choi i just spotted the red big crayfish.........
Stella, the bread you made yesterday looks so yummy
ReplyDeleteI just discovered a bakery, so I bought fresh sardine bread yesterday.Will eat with hot Milo later.
LMAO πππ, Stella baked burnt bread yesterday. .haha haha
DeleteStella I dey see your kitchen chronicle on instagram
Hahahaha Olori, I don know you with hot milo. When I opened sp in the morning and saw your comment about eating sardine bread when you wake up, I completed the statement by saying with hot milo and now opening this breakfast post I saw it.
DeleteDo you take the hot milo alone or with milk?
Is that thing Stella baked there bread?π Someone even suggested she should make kpuf kpuf out of it.ππ
Deletehahahahahaha
DeleteAmanda, leave Stella oh....she keeps giving us hot hot
Prettiest Rosieπππππ
If Milo makes people fat, I should have trippled
I use milk ooo,.....hollandia or peak then sleep
My choice, what's for breakfast ??
It was lepacious Bose that told Stella to kuku do puff puff. Since it kept rising. ππππ
Just finished eating Achicha with chilled water.Nsukka people dey enjoy o kai
ReplyDeleteWhat's Achicha?
DeleteChoi!! !!! Achicha is bae. Yummy
DeletePlease what is Achicha again oh..let me see if its something i can cook..hehehehehehehehe
DeleteNo stella u can't cook it... Dried cocoa yam with Akidi...hope am. correct...am not enugu but I enjoy it o
DeleteStella achicha is like our own version of runner beans, i dont know the english name for it, but its very tasty and scarce and expensive i think. I do know the last time i saw it not to talk of eating it
DeleteIf I hear say Stella can cook Achicha.... πππ
Deletewww.stelladimokokorkus.com/2016/10/nri-di-iche-iche-ana-esi-nala-igbo.html?m=1
DeleteStella I did a post on It here on igbo segment in 2016. Go and learn it there πππ
See as Amala iya isila with this soup dey hungry me.
ReplyDeleteStella that's Edikiakong soup.
ReplyDeleteStella that vegetable is efo riro with different orisiris. That soup go make sense with hot fufu. I believe Nigerians prepare the best delicacy in the world. Our country might be bad but out food is top notch.
ReplyDeleteI will be having spaghetti and macaroni jolof as breakfast.
Lunch is tuwo shinkafa with okro soup.
Dinner will be fresh fish pepper soup and agidi. Lemme spoil myself small today that I'm off. I can not come and go and kill myself before my time.joooor ooooh.
That's not efo riro,the leaf is not over cooked
Deleteit is efo, vegies need not be over cooked.
DeleteIts not efo,its edikiakong
DeleteI also think it is efo riro, the plenty oil gave it away.
Delete*dodges koi koi*
It's edikaedikiakong. I see periwinkles.
DeleteGreen smoothie for the win(detox weekend)
ReplyDeleteThis edikan ekong soup is born again oh...
ReplyDeleteAhaa... Plenty goodness in one plate Kilode...
No food yet but will be eating Rice and Bean with stew...
I broke my Finger. ..hubby is doing everything in the house.. ..chai bless you love.
ReplyDeleteIs he doing everything because he broke the finger?
Delete‘SayNoToDV’
Hahahaahahhahahagaha 10:24
DeleteI'm salivating to that αΊΉfα» rirα» up there.
ReplyDeleteBreakfast is yogurt with nuts, berries, seeds with honey. And avocado slices by the side. I'm with my boy today, we're eating together.
Later is jollof rice, chicken and salad.
I'll be going to the street market soon to get some veggies.
Enjoy your life, you've got just this one to live.
Enjoy πππ
DeleteThat is edikaikong, zoom it and see the leaves and stalk well.
DeleteI think it was prepared by a Yoruba person hence the plenty oil.
If you want to kill me this morning serve me that soup
ReplyDeleteBeans and yam with stew...
ReplyDeleteNewly pregnant don't know what to eat, I just had pineapples but it's too sweet and I just dumped it. Well still waiting for hunger to come
ReplyDeletePls avoid pineapples for now. Congrats.
DeleteBut they said it's healthy choi world people.
DeleteYes you can eat your pineapple but not too much of it coz they said it causes labour
DeleteEat pineapple especially the core(The hard part in the middle). What you should avoid is pawpaw
DeletePineapple induces labour, it can cause miscarriage when it's too much. Pls stop taking it
DeleteSpaghetti jollof for breakfast.
ReplyDeleteThat soup is making me salivate. Just give me fufu to download it with
ReplyDeleteGolden morn with milk and groundnuts, hot Lipton tea to wash it down.
ReplyDeleteChoi that soup will make sense with akpu in hot afternoon..
ReplyDeleteWell I will be eating akpu mmiri(cassava flakes) today.who cares?? It was peeled,cooked and sliced by me.mum harvested it last Monday when she went to the village.
We have full 20 litres of it.hurry while it last.lol
Those kibd of soup up there, most times their taste dsappoints you. I had one like that one time,and it had this sugary taste, i just had to console myself with all the stuff in it
ReplyDeleteMe I'm smoking garri this morning with ice block, its hot already and there no light
I took one tea cup of aju mbaise this morning and my body is still very ok. Maybe later I will chew groundnut with bread and relax a bit at home today. Later in the day I may eat rice as lunch, dinner will be semo with egusi soup.
ReplyDeleteThat soup will make sense with white rice. Choi. Dont even know what to eat yet,I have taken water sha
ReplyDeleteI said my mind, that soup with white rice all the way.
DeleteThat soup there is Edikang-ikong (Vegetable) igbo called it "Ugu".
ReplyDeleteAm making egusi soup with eba this morning, I need this kind of soup right now make I chop am with pounded yam.
ReplyDeleteBiscuits and ginger beer
ReplyDeleteSocialmediaawardsng
To vote @stelladimokokorkus as BLOGGER OF THE YEAR text
sma18 stella to 33352
Fried hake and π with a chilled bottle of radler got me after which I will prepare Indian basmati with π€ ..... hehehehe π₯€
ReplyDeleteI am having bread with fried egg with cold kunu to step it down.
ReplyDeleteI prefer coffee but I woke up with a weird craving for kunu.
Indomie later in the day.