Grounded corn and fried bean flour is a good meal in the Mornings ...
Please share any good Breakfast tips you have for breakfast in the Morning the Nigerian way................*You know what i mean*
Saturday, August 04, 2018
Breakfast Should Be Easy....
What we eat in the Mornings should be easy............easy like Sunday Morning!
Grounded corn and fried bean flour is a good meal in the Mornings ...
Please share any good Breakfast tips you have for breakfast in the Morning the Nigerian way................*You know what i mean*
Grounded corn and fried bean flour is a good meal in the Mornings ...
Please share any good Breakfast tips you have for breakfast in the Morning the Nigerian way................*You know what i mean*
57 comments:
Disclaimer: Comments And Opinions On Any Part Of This Website Are Opinions Of The Blog Commenters Or Anonymous Persons And They Do Not Represent The Opinion Of StellaDimokoKorkus.com
Pictures and culled stories posted on this site are given credit and if a story is yours but credited to the wrong source,Please contact Stelladimokokorkus.com and corrections will be made..
If you have a complaint or a story,Please Contact StellaDimokoKorkus.com Via
Sdimokokorkus@gmail.com
Mobile Phone +4915210724141
Subscribe to:
Post Comments (Atom)
Spaghetti.
ReplyDeleteSo spaghetti na Naija way
DeleteAkara,Bread and Pap AKA Akam..
Delete@MARTINS ABOY
The Akara and Ogi is making me swallow saliva badly but no chance for that,I'd just boil rice with the left over vegetable stew this morning.
DeleteI don't know why I do not have cravings in this my present condition unlike my first coldstone creamry,fried yam,cocoyam,Akara,pota pota,corn cake(eko) and fried fish was my worst addiction then and buying different types of food and eat them in half,the only thing I don't do is long throat. I don't know if it's my mindset or because pepper no rest. Still Good is faithful
Akara na akamu na achicha. Sugar adiro ya.
DeleteWhat kinda punishment is this bikonu, salivating
DeleteI'm making moimoi, we will eat it with pap or oats. Whichever one they like. Good morning everyone
ReplyDeleteSis,send my own moi moi o,hope it's the type with seven lives?
DeleteGosh! Amanda i hate oats.
DeleteI'm jobless this morning sha....commenting allover. Lol
Lol @ momella, sending yours right away
Delete@ Shanz baby, you're missing out, oats with enough peak milk is bae. So 😋 yummy
No break fast yet! I'm thinking indomie and vegetable soup 😂😂😂. More like, I want a piece of meat from the soup 😭
ReplyDeleteAkara!!
ReplyDeleteChoi ..
It been so long I ate akara o
I Dont think I have tasted akara this year sef .
I already ate beans and soaked garri this morning before leaving home for office, I go use mess finish my colleagues today.
ReplyDeletePap aka Akamu aka ogi aka koko with Akara balls/moimoi/ beans is my favourite Saturday morning meal.
ReplyDeleteIt's certain that I am taking pap when I get up from bed.
Koko and pap isn't same.
DeleteKoko-millet
Pap-corn.
Oh! I never knew. Now, I know. Thanks Shantelle.
DeletePap can be made from any grain Chantelle,koko is the more liquid form of pap,sometimes half-done,often made with millet n lots of spices. Bottom line,both can be made from any grain
DeletePap is English, koko is Hausa. Pap can be very thick or slightly thick. They are one and the same.
DeleteThanks dearies....we learn everyday.
DeleteBut i don't see myself calling pap koko anytime soon. Lol
Akara and bread
ReplyDeleteRice and beans
ReplyDeleteOkpa to the rescue.
ReplyDeleteYam and egg is what I want, but I'll probably have wheat fufu and ogbono soup
ReplyDeleteWheat fufu? What is that?
DeleteHow is it prepared?
Shantelle it is just the normal wheat you know. Nigerians call every form of swallow fufu except garri. So basically,she had wheat swallow and ogbono soup
DeleteWow. It sounded strange hence my interest.
DeleteThanaks @ Brunette.
Is that akara? Looks like fresh hot puff-puff.
ReplyDeleteBtw Stellz which one is grounded corn? Is it same as pap?
I will be eating amala,gbegiri, ewedu with fresh cat fish stew...yummy. I made my cat fish stew and gbegiri yesterday. This morning I will make my hot amala and devour them with cold zobo. Life is beautiful hare.
ReplyDeletePlease what is gbegiri
DeleteCat fish stew is bae
Deleteplease send amala my way
@viva gbegiri is beans soup. Just wash the beans and remove the back,then Cook till its very tender.. Then you can add ogiri,sait to taste,palm oil , blended crayfish ,a pinch of Maggi if you want and lastly palm oil. That's all your delicious gbegiri is ready for consumption with amala,EBA, semo or any swallow of your choice.
Delete@Olori,I will waybill yours too. Nothing as sweet as cat fish stew with plenty pepper and very soft amala..
Gbegiri is a Yoruba soup prepared with beans.
DeleteI'll be having semolina and vegetable soup later. Ion eat so early in the morning.
ReplyDeleteSaturday ritual in my house is beans with ripe plantain. Before beans is ready I take Hot chocolate with a little bread if I can't wait. Beans on fire already. I want it spicy and oily today with scent leaves sprinkled at the end.
ReplyDeleteIndomie, beans and potatoes
ReplyDeleteI just finished preparing ikokore with 9lives.
ReplyDeleteNa ijebu I visit today.
This your ikokore. Stop talking about it. No let me start looking for where to have it or you go ship one to me
DeleteIgbaladun.
DeleteIkokore ijebu..chaii. Olori,you just brought back sweet memories. You just reminded me of my sweet old days in ijbebu ode. Those days in my secondary days in ijebu ,I always make sure I prepare ikokere with dry fish,cray fish and intestine every Saturdays. I've bn looking for water yam since I came to the north, for where I can't find any. I just have to console myself with asaro anytime I crave ifokere ijebu.
DeleteAny wasico student in da house I greet unah.
Momi nkiwen oo.
Hahhahahaha
DeleteYori yori will ship it down 😂😂😂
Skipping breakfast today.
ReplyDeleteWhich one is "Grounded corn and fried bean flour" Ogi and hot Akara joor.😂😂😂😂😂😂😍😍😍😍😍 somebody should get hot 🍞 🍞
Grilled chicken,grilled irish potatoes, green beans and mayonnaise.
ReplyDeleteStella na only in the abroad una dey chop light food as breakfast o😅😅😅 me don knack eba with Edikang Ikong soup and malt this morning, I dey use toothpick remove the pieces of kpomo from my teeth as I dey yarn you so😆😆😆😆hehehehehe.
ReplyDeleteLife is so sweet when you choose to feel only the positive vibes😁😁😁😁
God bless whosoever came up with the idea for Edikang Ikong soup
Hahahaha abeg enjoy.
DeleteNa egusi soup get me today
Hahhahaah anyway sha u know fat
DeleteI just finished downloading home made Akara and Tom Brown....yummy!!
ReplyDeleteCan you throw more light on this tum brown
DeleteTom brown brought back secondary school memories. I think it is prepared with soya beans can't remember.
DeleteIf not for my hair I would have made akara this morning. In the next 1hr I will be home. Beans and plantain go take over.
ReplyDeleteBeans and boiled plantain.
ReplyDeleteEba with vegetable soup
ReplyDeletePorridge beans and corn. The corn is fresh out the farm so it turned out very delicious.
ReplyDeleteRice and stew
ReplyDeleteBreakfast for 3 only.
ReplyDelete(In my black satin bum shorts)
*wink*
Frying strong ripe dodo, peppered egg source with vegetables and a hot glass of Horlicks.
Datsall!
Beans porriage with pap
ReplyDeleteNice meal 🥘 in the morning
ReplyDeleteEba and vegetable soup.
ReplyDelete